/

What to Do in Miami This Week [March 18-24]

5 mins read
RED South Beach

Welcome to our weekly roundup of the top events in Miami! Stay up-to-date on the latest happenings in the Magic City with our curated selection of the best restaurants and places to see and be seen.

Looking for more? Check out the newest restaurants in Miami and the food and drink specials this month.

Thursday, March 21: All-Women DJ Line-up at Rosa Sky

What to Do in Miami This Week [March 18-24] - Barsecco, RED South Beach, Rosa Sky Miami, Salty Flame, weekly - October 2024

In honor of International Women’s Month, Rosa Sky, Brickell’s hot and popping rooftop bar, has prepared an all-women DJ line-up for us like no other. There will be four nights of DJ sets in total, starting from March 21 and concluding on March 24. Guests coming for the first night on Thursday will get to enjoy the freshest beats from DJs Cassy, Kitty Amor, and Sinca. The DJs will be spinning from 7 p.m. to 2 a.m., but make sure to arrive before 7 p.m. to enjoy happy hour specials on specialty cocktails, beer, wine, and bubbly, as well as incredible bites like the adobo marinated salmon tacos, braised short rib grilled cheese sandwiches, and buffalo chicken empanadas all going for $10 each.  Soak in the stunning sunset views before getting down on the dancefloor. Reservations can be made here.

Rosa Sky Rooftop is located at 115 SW 8th St, 22nd Floor, Miami, FL 33130. For more information, visit their official website.

Friday, March 22: House Stars at Barsecco

Mark your calendars: House Stars is making a grand return to Miami, hitting Brickell’s most vibrant venue, Barsecco, for the fourth time. This global house and techno extravaganza will showcase talent from every corner of the world, including Japan, St. Tropez, Italy, and New York. Get ready to groove all night to the sickest beats and treat yourself to Barsecco’s iconic drinks, like the Sangria Rosa, a blend of St Germain and Rose Prosecco, or the adventurous Release the Kraken, mixed with Jose Cuervo Tradicional Blanco, mango, and passion fruit. If you come before 8 p.m., grab a seat on the lush patio and enjoy the restaurant’s happy hour specials on the tapas. Trust us, and you don’t want to miss the golden fried calamari, grana padano truffle fries, or the fresh guacamole all going for $8 each. See you on the dance floor! 

Saturday, March 23: Dinner at the Newly Opened Salty Flame

What to Do in Miami This Week [March 18-24] - Barsecco, RED South Beach, Rosa Sky Miami, Salty Flame, weekly - October 2024

The creators of Paperfish Sushi and Barsecco are dropping a new culinary bombshell: Salty Flame, an Asian steakhouse that’s blazing its way onto the must-visit list. This spot is a carnivore’s paradise, dishing out succulent filet mignon, ribeye, wagyu striploin, and more—all served thinly sliced and meant for sharing. Pair the juicy cuts with signature sides like stir-fried milk bok choi and kimchi truffle fries. Woah. But there’s more than just steak on the menu – dive into a sea of rolls, sashimi, and noodle delights. The steakhouse itself is a feast for the eyes, cozy yet totally chic, with stunning interiors that demand attention. Join us to ignite the taste buds and soak in the vibe at this novel hot spot!

Salty Flame is located at 1414 Brickell Ave, Miami, FL 33131. For more information, visit their official website

Sunday, March 24: Brunch at RED South Beach

What to Do in Miami This Week [March 18-24] - Barsecco, RED South Beach, Rosa Sky Miami, Salty Flame, weekly - October 2024

It’s Sunday, which means an absolute feast of the senses at the RED brunch is in store. Craving the extravagant? Thirsting for luxury? Dive into the lavish lifestyle at RED South Beach. This spot transcends the typical brunch experience. While the restaurant is already known far and wide for their all you can eat brunch experience, they have recently unveiled a new a la carte menu for those of us who want to take it a little easy. No fret, though, because all our faves are still on the menu — truffle pasta, tuna tartare, chicken and waffles, and let’s not forget the almighty filet oscar benedict. Yes, RED defines brunch as a lavish affair – go big or head home!

Angelina Kurganska

Angelina Kurganska is a traveling food and tea writer. She spent years as a professional cook in North America, Asia, Europe, and North Africa. Angelina is particularly enthralled by the subtle world of Japanese cuisine and enjoys making pottery in her free time.

Previous Story

Where to Celebrate Easter in Miami [2024]

Next Story

The Best Brunch in Coconut Grove

Latest from Blog

From Miami Experts
to Your Inbox

Only the top restaurants, promos, and specials, hand selected by Miami foodies.

By clicking sign up you’re agreeing to our privacy policy.

Photo credit: Ruben Cabrera

From Miami Experts
to Your Inbox

Only the top restaurants, promos, and specials, hand selected by Miami foodies.

By clicking subscribe, you're agreeing to our privacy policy.