In a large mixing bowl add the ground almonds, grated cheese, salt and pepper to taste, eggs, dried oregano and Dijon mustard.
Stir until you get a homogenous mixture.
Spread the mixture in a round baking tray lined with pieces of parchment paper and bake for about 20 minutes in a well-heated oven at 350 F or 180 C degrees.
Cut in small triangles and serve.
Enjoy!
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Photo credit: Ruben Cabrera
Only the top restaurants, promos, and specials, hand selected by Miami foodies.
