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Buckwheat bread recipe

Buckwheat bread recipe

 ¼ cup chia seeds
 1 cup water
 2 ½ cups buckwheat flour
 1 tbsp baking powder
 pinch of salt
  cup water or oat milk
 ¼ cup vegetable oil

In a large mixing bowl let the chia seeds step into the 1 cup water for 20 minutes, stirring occasionally.

Buckwheat bread recipe


Then, in another bowl mix the water, oil, flour, baking powder, salt, and chia seed mixture.


Mix everything until combined and transfer to an 8-inch baking loaf pan well greased with oil.


Bake in an already heated oven at 350 F or 180 C degrees for about 50-60 minutes, or until the toothpick comes out clean.


Serve and enjoy.

homemade buckwheat bread recipe