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Peanut Butter Cups Recipe

2-ingredient Peanut Butter Cups Recipe

 7 oz melted dark unsweetened chocolate
 ½ cup smooth or chunky peanut butter
1

Arrange a muffin tin with muffin cups and coat them with melted dark and unsweetened chocolate.

Peanut Butter Cups

2

Add dollops of the peanut butter and cover with the rest of the chocolate.

Easy Peanut Butter Cups Recipe

3

Let them chill in the fridge for about 20-25 minutes.

4

Peel the muffin cups and serve right away or keep them in the fridge for up to 2 weeks.

2-ingredient Peanut Butter Cups Recipe

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Photo credit: Ruben Cabrera

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Only the top restaurants, promos, and specials, hand selected by Miami foodies.

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