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Sara Liss

Sara Liss has built a career out of spotlighting the coolest culinary talents and uncovering flavors from around the world. She is a travel and lifestyle contributor for the Conde Nast Traveler, INDULGE, and Design District Magazine. She also authored Miami Cooks (Figure 1 Books) the first cookbook featuring recipes from Miami's favorite chefs and restaurants.

    Makoto - New Menu - 2022
    Food and Drink

    5 Things We Love about Makoto’s New Iteration

    May 31, 2022

    Stephen Starr’s Makoto restaurant was an instant hit when it opened in the Bal Harbour Shops in 2011. The critically acclaimed restaurant—helmed by Chef Makoto Okuwa—managed to be something for all types…

    Jattö Wynwood
    Food and Drink

    First Look at Jattö—The Chic New Wynwood Hotspot

    February 1, 2022

    Sara Liss has been writing about the Miami food scene for the past two decades, including a restaurant column called First Look which was published weekly on Miami.com for ten years. Dish…

    Hiyakawa - Art Basel 2021
    Food and Drink

    Where to Eat in Miami During Art Basel 2021

    Updated December 6, 2021

    Art Basel is back for another year of nonstop art perusing, art buying, and art immersing. But all that culture makes us hungry and we’re constantly being asked, “Where should we eat…

    Miami Spice 2021 - The Wagyu Bar
    Food and Drink

    Miami Spice 2021: Our Top Picks This Year

    Updated August 6, 2022

    The annual restaurant-extravaganza known as Miami Spice has returned for its 20th year to lavish us with wallet-friendly menus at some of the best restaurants in town. During this year’s Miami Spice…

    Little Brazil - Brazilian restaurant in Miami
    Food and Drink

    Little Brazil: Authentic Brazilian Food in North Beach

    June 11, 2021

    Miami’s dining scene is dense with South American food—everything from Argentine steakhouses to Peruvian bistros to Uruguayan grills dot our city’s thriving ethnic food map. But Brazilian cuisine is too often represented…

    Kosushi Miami
    Food and Drink

    Kosushi: Sophisticated and Welcoming

    Updated April 30, 2021

    Kosushi is a Michelin-rated Japanese fusion spot by way of Brazil that quietly opened before the pandemic shutdown and has been garnering a loyal local following for its impeccable sushi and Izakaya-style…

    Thatch Miami
    Food and Drink

    Why Thatch Miami Is Not Your Usual Vegan Spot

    January 6, 2021

    It’s 2021 and veganism is cool. But there are plenty of us still shy about taking the plant-based plunge. Whether you’re a seasoned vegetarian or vegan with a lifelong love affair with…

    Food and Drink

    Miami Food-Lover’s Gift Guide

    Updated December 14, 2020

    For the bread lover Move over Zak the Baker, there’s another sourdough game in town. Domaselo bakes all natural, organic sourdough breads from their kitchen in Miami’s Little Havana and delivers them…

    MILA
    Food and Drink

    MILA: A Reminiscent of the Old Days of South Beach

    November 12, 2020

    Walking into MILA, a stunning newcomer perched on a third-floor rooftop overlooking Lincoln Road, one is immediately struck with the feeling of nostalgia for the heady days of Miami’s past. It is…

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    Follow @dish.miami on Instagram

    Some of us are fortunate enough to have an expense Some of us are fortunate enough to have an expense account or corporate card through work 🤭. If you fall under that category, there are some places you should keep in mind for entertaining clients, treating your coworkers, or just indulging yourself 🙌🏽 . Key Biscayne’s Costa Med (@costamedbistro ) is one of the more isolated restaurants, so if you’re looking for a little privacy, they’ve got you covered. Stop in solo, with your peers, or with a client for a fantastic Mediterranean feast 😋 . The menu has a little bit of everything, so your table should have no problem finding something to their individual tastes. A few dishes to keep an eye on: steak tartare, mushroom pappardelle, seared scallops, skirt steak, and chicken rotolado 🥩 . But honestly, everything is good. For our full list of the best Miami restaurants to use your corporate card, head to the link in our bio👆🏽. #DishMiami
    If you haven’t been to the Wagyu Bar (@thewagyub If you haven’t been to the Wagyu Bar (@thewagyubar ) yet, these are our top recommendations for your first visit❤️‍🔥. Have you tried Miami’s favorite casual steakhouse yet? What’s your favorite thing on the menu? 😋 #DishMiami
    We know where we’re headed for brunch this weeke We know where we’re headed for brunch this weekend🥰. Hint: RED South Beach (@red_southbeach ) where this king crab-crusted dry aged Tomahawk steak with poached eggs and crab bearnaise can be found 🦀.How about you? #DishMiami
    What if we told you there’s a restaurant where t What if we told you there’s a restaurant where the pastas and pizzas are perfect, the wine is divine, and the ambiance is just right? 😍 Such a paradise exists: Ironside Pizza (@ironside_pizza ). This neighborhood eatery checks all the boxes, and it’s a restaurant that deserves all your attention. As you’ve probably guessed by now, Ironside Pizza specializes in pizza 🍕. But before you dig into one of their signature pies, there are many other items to consider. To read the full feature, head to the link in our bio ☝🏽. #DishMiami
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    Photo credit: Ruben Cabrera

    From Miami Experts
    to Your Inbox

    Only the top restaurants, promos, and specials, hand selected by Miami foodies.
    By clicking subscribe, you're agreeing to our privacy policy.