Get The Dish Before It's Served

Suggestions

  • Food and Drink
  • Miami Restaurants
  • Recipes
  • Travel
  • Español
cropped-Dish_Miami_Final_Icon_280x210ratio-1.png
  • Food and Drink
  • Miami Restaurants
  • Recipes
    • Dish Kitch
    • Contributing Chefs
    • Miami Restaurants
  • Travel
  • Español

Alona Abbady Martinez

A contributing writer for Dish Miami, Alona Abbady Martinez is a freelance writer and editor in South Florida with over twenty years of experience. Her work has appeared in outlets like Miami Herald, Eater, Saveur, Hemispheres, Atlas Obscura, and Men's Journal. She is the author of "My Culinary Compulsion, Serving Up Sizzle," a memoir with recipes and is a certified sommelier.

    Food and Drink

    Miami’s Michelin Star Restaurants And Worthy Alternatives

    Updated July 12, 2022

    For years local foodies have known we’ve got major talent when it comes to our restaurant scene, only to feel frustration when the Magic City is overlooked by those doling out prestigious…

    doma, Wynwood - Hidden Gem Restaurants in Miami
    Food and Drink

    22 Hidden Gem Restaurants in Miami

    Updated August 2, 2022

    It’s hard to keep up with Miami’s culinary scene nowadays. Between the celebrity chefs and much-buzzed-about “it” spots, there are plenty of dining choices taking up the spotlight.  While people tend to…

    Villa Azur, Miami Beach
    Food and Drink

    Villa Azur: Your Much-Needed South Beach Escape

    December 11, 2020

    Standing in front of the understated entrance, one can easily assume to have arrived at the wrong spot. That is, until the velvet rope is removed, granting entry to Villa Azur, a…

    Key West
    Travel

    Key West Travel Guide: Finding Refuge From 2020 In Key West

    Updated November 25, 2020

    The allure of the travel from Miami to Key West is unquestionable; both for locals and tourists alike. After a couple of hours in the car and one of the most beautiful…

    NoNo’s Pizzeria
    Food and Drink

    New Restaurant Openings in Miami During COVID-19

    Updated August 4, 2020

    There’s no question the coronavirus has had a detrimental impact on restaurants worldwide. Yet watching our local favorite spots learn to adapt to survive—delivering takeout, turning into butcher shops, and most-recently, offering…

    800 Woodfired Grill
    Food and Drink

    Best Black-Owned Restaurants in Miami [Updating]

    Updated September 20, 2020

    As the country witnesses nationwide protests against police brutality and social injustice spurred by the death of George Floyd, many South Floridians are wondering how they can help. Supporting black-owned businesses is…

    More From Dish

    01

    Where to Eat in Miami This Week [March 27-April 2]

    Paperfish Sushi 02

    The Best Miami Beach Restaurants Near New World Center 

    03

    Where to Eat in Miami This Week [March 20-26]

    04

    Paperfish Sushi: Where Quality Meets Variety

    Follow @dish.miami on Instagram

    Hearing the term “Upper East Side” makes you t Hearing the term “Upper East Side” makes you think of New York. But did you know that Miami has its own UES? And that it’s full of some of Miami’s top spots? 🌟When it comes to pasta in the Upper East Side, the pasta at Patio Isola is among the best 🍝 . You’ve probably seen the rigatoni alla vodka all over social media but that’s just one of many delicious dishes available at this Italian favorite. The hearty spaghetti and meatballs and the ricotta ravioli are other best sellers, but honestly, every pasta is a winner here 🙌🏽 . Plus, there’s a full bar to make sure you don’t go thirsty 🍷 . In short: If you’re looking to cut delicious carbs out of your diet, this is not the place for you. For our full list of the best restaurants in the Upper East Side, head to the link in our bio👆🏽. #DishMiami
    It’s almost time for Sunday Brunch❣️ If you It’s almost time for Sunday Brunch❣️ If you felt like one month without the 5-star brunch at RED South Beach (@red_southbeach ) is too long, let us tell you, there are more people in the same boat. Brunch withdrawals are what we’re feeling here and it will all be settled on Sunday 😍. Chef Peter Vauthy (@chefpetervauthy ) has spent months developing a brunch menu that instantaneously became all the fuss. It’s Instagram-worthy but unlike many other picture-pleasers out there, the lusciousness of the RED brunch can not be conveyed by videos alone no matter how hard we may try. Have you had brunch at RED yet? #DishMiami
    Do you have weekend plans yet? 😋 We must say, t Do you have weekend plans yet? 😋 We must say, the Grouper in a Bag over at CJ’s Crab Shack (@cjscrabshack ) is to die for🐟. Save this for your next visit to the Ocean Drive institution ✅. #DishMiami
    If you are looking for a trendy and sophisticated If you are looking for a trendy and sophisticated spot to enjoy creative sushi dishes, ceviche, and cocktails, Paperfish Sushi (@paperfishsushi ) in Brickell is your ideal destination 🙌🏽 . This Japanese restaurant offers a contemporary Tokyo-inspired izakaya experience with masterfully crafted Nikkei cuisine 🍣 . To read the full feature, head to the link in our bio☝🏽. #DishMiami
    • Miami Restaurants
    • Food and Drink
    • Recipes
    • Travel
    • Subscribe
    • Our Services
    • Privacy Policy

    About Us

    Dish Miami is a digital media company that was created to help restaurant partners get the coverage they deserve, while streamlining the process of delivering their message to the public.

    • Food and Drink
    • Miami Restaurants
    • Recipes
      • Dish Kitch
      • Contributing Chefs
      • Miami Restaurants
    • Travel
    • Español

    From Miami Experts
    to Your Inbox

    Only the top restaurants, promos, and specials, hand selected by Miami foodies.

    By clicking sign up you’re agreeing to our privacy policy.

    Photo credit: Ruben Cabrera

    From Miami Experts
    to Your Inbox

    Only the top restaurants, promos, and specials, hand selected by Miami foodies.
    By clicking subscribe, you're agreeing to our privacy policy.